Dukkah and Honey Chicken
By Lillian
A recipe sent to us by one of our customers. A wonderfully spiced roast chicken dish!
Serves: 4
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Ingredients
Marinade
Zest and juice of 1 large lemon (3tbs juice)
3 tbs honey
2 tsp chopped garlic
1 – ½ tsp cumin
1 tsp oregano
½ cup extra virgin olive oil
Salt & pepper
Crust
Dukkah
Parmesan
(Equal portions or any ratio to your liking; 1tb is enough to cover one drumstick)
Chicken 4 - 6 pieces e.g. drumsticks, thighs, breast, tenders etc
Method
Combine all marinade ingredients & marinate chicken in sealed plastic bag for at least 30min or up to 2 hour in room temp. Roll chicken in crust ingredients and place on foil. Oven grill bake at 180°C for 25min until very tender and flavourful!